kitchen appliances: the veggie spiralizer

We recently began eating "high raw" for health reasons, but also because we are learning a bunch about how our bodies need more fresh enzymes and nutrients that we don't get in a typical Western diet. 

Anyhow, in this learning journey - we have been experimenting with new gadgets that make eating healthier FUN - like this incredible Spiral Vegetable Slicer!!  We haven't experimented a ton with all the options and blades and variety of veggies, but we are thoroughly impressed and loving our veggie pasta!  This nifty gadget makes long spiral noodles out of squash, carrots, potatoes, cucumbers and fruits too.  All of these can be substituted for pasta, or used in all kinds of salads - as a raw alternative!  The blades are really sharp - so be careful, especially with kids around. 

I didn't think raw zucchini would taste good, but it's amazing!!  I especially love the crunch-factor.  I am excited to begin experimenting with more veggies, and also try new sauces to spice up our new pasta dishes.  I think there is a cheeze sauce made with cashews!!?  Off to experiment some more.....